Wild Earth BRUT NV

Wild Earth BRUT NV Methode Traditionnelle is a blend of Pinot Noir and Chardonnay from a well renowned vineyard in Central Otago. It has been aged on yeast lees for approximately 24 months. The wine is made in a refreshing style with balanced acidity and an energetic long finish. It’s great as an aperitif and pairs perfectly with seafood, chicken and pork.

Availability: In stock

$35.00

Details

Wild Earth BRUT NV Methode Traditionnelle is a blend of Pinot Noir and Chardonnay from a well renowned vineyard in Central Otago. It has been aged on yeast lees for approximately 24 months. The wine is made in a refreshing style with balanced acidity and an energetic long finish. It’s great as an aperitif and pairs perfectly with seafood, chicken and pork.

Alc/Vol 12.5%
RS:7g/L
TA- 7.3g/L
pH: 2.99