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BRUT NV
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Wild Earth BRUT NV
Wild Earth BRUT NV Methode Traditionnelle is a blend of Pinot Noir and Chardonnay from a well renowned vineyard in Central Otago. It has been aged on yeast lees for approximately 36 months. The wine is made in a refreshing style with balanced acidity and an energetic long finish. It’s great as an aperitif and pairs perfectly with seafood, chicken and pork.
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